Kobe & Ozaki Beef from Japan
Please preorder min. 1 week before.
Let us know the desired cut and the grammar.
Let us know the desired cut and the grammar.
Our meat ranges from Austrian Simmentaler beef to grass fed beef from overseas to Wagyu beef and is additionally refined in our own Dry Ager. It is prepared in broilers imported from the USA at temperatures up to 1.000°C. An unforgettable meat experience.
Simply browse through the menu
MONDAY - SATURDAY
17:00 - 00:00
SUNDAY
11:00 - 00:00
BRUNCH
11:00 - 15:00