Taste the

story of 

Beef & Glory

Meat combines with history and style.

 

In the former "Jahr100beisl" a steakhouse of a special kind was created. In the partially listed building, the old walls were restored and combined with a modern interior. The design tells the mythical love story between Zeus and Europe, a story of love and lust - in the case of "beef & glory" of love for meat.

 
 

Take a look

how we cook

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Menu

OUR BEEF - YOUR GLORY

Stier
Wir lieben Fleisch

Our meat ranges from Austrian Simmentaler beef to grass fed beef from overseas to Wagyu beef and is additionally refined in our own Dry Ager. It is prepared in broilers imported from the USA at temperatures up to 1.000°C. An unforgettable meat experience. 

Hungry?

Simply browse through the menu

 

. Specials .

GLORY RECOMMEND

Kobe & Ozaki Beef from Japan
Please preorder min. 1 week before.
Let us know the desired cut and the grammar.
We get your meat from all over the world!
TELL US WHAT SPECIAL PIECE OF MEAT YOU WOULD LIKE AND WE WILL MAINTAIN AND PREPARE IT FOR YOU.
Special cuts for your Christmas party?
YOU HAVE WISHES AND WE HAVE THE IDEAS. WE MAKE YOUR STAY WITH US UNFORGETTABLE!
Order now

Business hours

PACK YOUR HUNGER BY THE HORNS

MONDAY - SATURDAY
-
17:00 - 00:00

SUNDAY
11:00 - 00:00

 

Brunch:              11:00 - 15:00



Reservation & Contact

 
We are available by phone from Mon - Sat from 14:00.
On Sun we can be contacted by phone from 10:30.
In the evening business, it can happen that we can return the call later.
We call you back as soon as possible!
 
Your emails are read and answered daily between 14:00 and 17:00.
Thank you for your comprehension!

OR CALL US AT THE NUMBER

+43 1 99 74 155